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Celler Can Amer
This typical Mallorquin restaurant opened its doors in 1970. The owner, Tomeu Torrens, is committed to Mallorquin gastronomy and has many awards including “Silver cutlery” in 2006, “Best wine choice” in 2007 and has been chosen to represent Balearic Islands in Sevilla World exhibition.
Special service for: Private individuals or companies: dinners, suppers, parties and celebrations from 10 persons. Special events (wedding breakfast, conferences, presentations, birthdays…)
We will also find the perfect venue for any event on request. Cutlery, cookers, waiters and decoration are also supplied on request.
Visit us at Cellar Can Amer while you are on your holidays!
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